Its finally soup season!

Hello Market Friends!

This week the weather has turned cooler and I've made some fresh soups to help keep you warm!

Here's what I have for Marshfield and Braintree Farmers Markets:

  • Sweet Potato and Black Bean Chili (vegan)

  • Butternut Bisque (vegan)

  • Tomato and Wild Rice w/roasted garlic (vegetarian)

IMG_4510 (1).jpg
IMG_4544 (1).jpg

Also this week I made by request my Bolognese pasta sauce. This is a very rich and decadent sauce with ground beef, sweet Italian pork sausage, bacon, red wine, cinnamon, nutmeg, butter and cream! 

See you soon!

L, Lisa