Hello Market Friends!
This week the weather has turned cooler and I've made some fresh soups to help keep you warm!
Here's what I have for Marshfield and Braintree Farmers Markets:
Sweet Potato and Black Bean Chili (vegan)
Butternut Bisque (vegan)
Tomato and Wild Rice w/roasted garlic (vegetarian)
Also this week I made by request my Bolognese pasta sauce. This is a very rich and decadent sauce with ground beef, sweet Italian pork sausage, bacon, red wine, cinnamon, nutmeg, butter and cream!
See you soon!